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health effects of cold-pressed flaxseed oil
2012-07-27 by seoer9

● Chinese Academy of Preventive Medicine, lipid-lowering effects of alpha-linolenic acid significantly, by prostaglandins, lipid-lowering way any other lipid-lowering drugs can not be compared. It has a full lipid-lowering effects, antithrombotic effects, blood lipid regulation, anti-arrhythmia and ventricular fibrillation, the role and anti-inflammatory response role. α-linolenic acid metabolites can dilate blood vessels and enhance blood vessel flexibility, and thus play a hypotensive effect.
    ● The U.S. Congress Cancer Institute found that α-linolenic acid has a strong anti-cancer effects. Make cancer cells greatly paste filling machine the growth rate; can inhibit colon cancer, breast cancer, prostate cancer, central nervous system tumor microvessel generation; promote the natural death of cancer cells; can enhance the efficacy of radiotherapy and chemotherapy; but also greatly reduce the radiotherapy and chemotherapy toxicity; to improve cancer patients with cachexia, reducing weight loss, increase protein synthesis in vivo. α-linolenic acid can make cancer cells do not easily penetrate to the basement membrane of blood vessels and organs surrounding, thus reducing the rate of cancer metastasis.
    ● alpha-linolenic acid can enhance the sensitivity of cells to insulin, to protect us from diabetes and other metabolic ailments.
    ● α-linolenic acid can uniform the overactive immune system, inhibition of allergic reactions, to prevent the occurrence of inflammatory diseases.
    ● α-linolenic acid can reduce the risk of coronary heart disease and certain cancers, it can also improve bone growth.
    ● α-linolenic acid can prolong life.
    ● α-linolenic acid can protect vision. The retina, especially DHA in particular, the visual cells, if the lack of vision will drop the retina reflecting power of recovery time. Α-linolenic acid metabolite DHA, enhance and protect vision.
    ● of α-linolenic acid to improve the human emotions. Its metabolite DHA can significantly reduce depression, ADHD, mental breakdown of the disease.
    ● α-linolenic acid diet to share. It can inhibit the appetite, to prevent the accumulation of fat in the body. Retained food in the stomach longer than the fat-free or low-fat food. Promote intestinal secretion of a hormone called incretin trypsin peptide, will give the brain sends a signal to stop eating. People can eat all the nutrients, α-linolenic acid in linseed oil to prevent hunger, gives a sense of fullness. It does not accumulate in the body in the form of fat.
    ● British Royal College of Physicians found that: proportional to the content of the IQ level of the brain α-linolenic acid and its metabolites. Japanese scientists study of 320 academicians were shocking: α-linolenic acid content in the brain of these scientists is 3 times higher than normal! April 24, 2006 "Healthy Times" crack "champion," mystery "article, the reporter Rui reported the reopening in 1977 so far, with a population of 550 000 Huining to obtain a total of more than 200 doctors, MA more than 1,000 people, the Bachelor of more than 10,000 people, more than 30,000 people in all kinds of colleges. nutrition experts have been exploring the mystery of the poverty in the county talent, the Huining almost every day, eat rich in α-linolenic acid linseed oil. α-linolenic acid to orange juicing machine intelligence, improve memory, protect eyesight, improve sleep and other functions in the process of brain development is recognized as of great significance.
    Urgent need to improve the serious imbalance in the body linoleic acid and α-linolenic acid ratio
    Ω-6 polyunsaturated fatty acids (linoleic acid) and ω-3 polyunsaturated fatty acids (α-linolenic acid) compete in the human body, an enzyme conversion of derivative, a fatty acid intake too much will weaken the other the conversion of fatty acids. Scientists around the world have pointed out that the balance between the two is crucial. World Health Organization ω-6: ω-3 ratio should be less than 6:1, the Japanese Ministry of Health and Welfare should be less than 4:1, the Chinese Nutrition Society in 2001, should be 4-6:1, scientists have suggested that the most good proportion should be 1-3:1. However, due to the rapid increase in living standards, increase in the total fatty acid intake of the essential fatty acid intake, the proportion of the people in real life has been as high as 20-30:1, ie, linoleic acid is seriously overweight, a serious shortage of linolenic acid, the proportion of serious imbalance. This is the standard of living improved, the main reason for the variety of chronic disease incidence but increased.